Starter, Main Traditional Dish, Side Dish, Rice Or Naan.

Chicken nuggets with chips served with salad and peas

Fried chicken and chips served with salad a peas

Yougart Dip with mint

Shami Kebab, Sheek Kebab, Onion Bhajee and Chicken Tikka

King prawn with egg and mint sauce, fried in batter

Boneless chicken and cucumber lightly spiced and cooked in chat masala

A puri is a freshly made 'pancake' of wholemeal flour. Rice flour and semolina

Finely minced meat and grounded dahl with herbs and spices, fried. With scrambled eggs on top

Finely minced meat and ground dahl, with herbs and spices, fried

Minced lamb blended with aromatic spices, then cooked on skewers in clay oven

We do the best onion bhajee in this part of England!!! Spicy, crispy Indian fritters made with onion, potatoes and gram flour (a big plus for gluten-free eaters)

A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in grandmother's homemade wholemeal flour pastry and served in a tasty chutney sauce

Stir fried tiger prawns with garlic and mushrooms

Subtle Indian cheese marinated in tandoori spices and grilled with onion and capsicum

Strips of spring chicken cooked with chilli and ginger

Tiger prawns and diced potato stir fried and wrapped in a pancake

Pieces of spring chicken or lamb, lightly spiced and grilled in the tandoor

Lightly spiced potatoes cakes made with potaote Indian style,tossed in egg and bread crum and lightly fried

Chicken tikka cooked in a curry sauce with spring onion, tomato and chopped green chillies

A dish of distinctive colour, chicken breast marinated an barbecued in the tandoor, then cooked with fresh crushed garlic, ginger, green chillies, cream and spinach

An exceptional blend of chicken, lamb, tiger prawns, mushrooms, cooked with green chillies

Lamb shank cooked with shallots in a handi style bhuna sauce served medium or hot

Tender pieces of lamb, chicken and minced meat marinated in home made spices, then cooked with tomatoes and potatoes in a medium thick sauce with fresh boiled egg. Served with naan bread

Pieces of chicken tikka in a thick curry sauce made with onion, green chilli, garlic and a selection of aromatic spices

Boneless pieces of chicken, cooked with pickled chillies, ginger and garnished with fresh coriander

Chicken, lamb and prawns cooked with bhuna spices and tomato garnished with mushrooms

Tandoori Mix

Cooked with onions, almonds, peppers, green chilli & yoghurt

Chicken Rezala

Price: £ 9.95

Cooked with onions, almonds, peppers, green chilli & yoghurt. Hot

Darjeeling Chicken

Price: £ 9.95

Cooked with sweet pepper, green pepper & mint. Mild

Rejesthani Chicken

Price: £ 9.95

Cooked with special spice with chickpeas. Mild

Gujrati Chicken

Price: £ 9.95

Cooked with potato, peppers & green chilli. Hot

Lamb cooked in sweet and sour sauce, garnished with onion

Made with fresh garden mint and yoghurt. Medium strength

Fairly hot dish with mustard seeds, garlic and ginger

Hot and sour chicken or lamb cooked in a sesame seed and tamarind sauce

A flavourful Indian rice recipe cooked with chicken on the bone and spices in one pot

Chicken cooked in cumin, with fennel and pepper, served with fresh chilli on top. Fairly hot

A combination tikka masala dish with chicken or lamb mixed with king prawn

Contains: Nuts. Marinated, then barbecued over flaming charcoal in our tandoori oven, cooked in enriched masala sauce

Biryani

Saffron rice, cooked with our selection of spices then decorated with tomatoes and cucumber. Served with medium vegetable curry. Mild

Dupiaza

Medium dry curry flavoured with diced onions, herbs and fresh spices. Mild

Contains: Nuts. This is a mild sauce made from almonds and cream, then flavoured with subtle spices

Contains: Nuts. Cooked in butter, fresh cream and traditional herbs and spices

Palak

A traditional delicacy made from spinach. Mild

Contains: Nuts. A mild, creamy dish made from ground almond and coconut

Rogan

Medium dry curry flavoured with tomato, herbs, spices and garlic. Mild

Bhuna

A combination of spices and herbs fried together to provide a dish of medium strength and a rather dry consistency Mild

Karahi

This is a fairly thick tomato based sauce cooked with slices of onion and capsicum, flavoured with garlic, ginger and a selection of spices. Hot

Jalfrezi

A thick, curry sauce made with a variety of fresh spices, onion and fresh green peppers. Hot

Dansak

A sweet and sour fairly hot sauce that is cooked with lentils. Hot

Keema Bhuna

A combination of spices and herbs fried together with minced meat to provide a dish of medium strength and a rather dry consistency. Mild

Balti

The whole dish cooked in tandoori then served straight from the karahi, enabling the flavours to infuse with one another. Hot

Patia

Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Hot

Madras

A very hot sauce derived from onions and chillies. Hot

Vindaloo

An even hotter version of the above!!. Very hot

The Naga

This curry is claimed to be the worlds hottest, made with naga chillies, extreme caution is advised. Extremely hot

A highly flavoured chicken or lamb dish cooked with almond and a touch of tangy masala sauce, served medium or hot

Chicken tikka cooked in a mild sauce with butter

Contains: Nuts. Delicately cooked king prawns with selected herbs, spices and almonds. Cooked in enriched masala sauce

Jhinga Zaifrani

Price: £ 12.95

Tiger prawns tossed in ginger, garlic and chilli, coated in natural yoghurt with cardamom, and Kashmiri deghi chilli. Mild

Pan fried king prawns laced with spices and condiments and served in a sauce of onion, tomato and fresh ginger

Marinated salmon grilled in tandoor with tandoori spice served with vegetable rice excellent taste

Jhall Mistey Machlet

Price: £ 11.95

Freshly water fish used in our dishes below be ayre. A highly spiced fish dish prepared in an enriched thick sauce for a sweet, sour and hot taste, with fresh green chillies. Hot

Fish Nawab

Price: £ 11.95

Pieces of sweet white fish in a thick bhuna sauce made with onion, garlic and a selection of aromatic spices and coconut milk and bay leaves. Mild

Healthy Option Jalfrezi

Price: £ 11.95

A thick, curry sauce made with a variety of fresh spices, onion and fresh green chilli peppers. Hot

Chicken and vegetables with herbs and spices. Served with naan or chapatti

King prawns marinated in mild spices and yoghurt, barbecued in our clay oven

The unique character of this dish is derived from the use of onions and green peppers. The mixing of a home made sauce adds to its exquisite taste

Spring chicken, marinated in mild spices & yoghurt and barbecued in clay oven

Chicken tikka, lamb tikka and sheek kebab spiced with onion and peppers

Lamb Tikka, Chicken Tikka, Sheek Kebab and Tandoori Chicken

Fairly hot chicken tikka with fresh garlic and peppers

Diced chicken or lamb marinated in mild spices and yoghurt, barbecued in our clay oven

King prawns, shish kebab, chicken and lamb tikka served with a naan bread

Diced panir marinated in mild tandoori spice with yoghurt and barbecued in the clay oven

Spicy potatoes

Fresh spicy chick peas

Fresh peas with cheese

Potatoes and chick peas

Fresh spinach with cheese

Lentils fried in garlic (spicy) Medium

Spicy potatoes with cauliflower

Spinach & chick peas

Fresh spinach with potatoes

Ladies finger size green vegetables

Combination of mince and cauliflower stir fried in light spice

Wheat flour thin bread layers, fried

Special bread layers, fried in clarified butter

Naan stuffed with minced meat

Stuffed with cheese

Contains: Nuts

Vegetables

Contains: Nuts

Tikka stir fried with spinach and light spice with basmati rice

Plain yoghurt

Onion & cucumber

Cucumber